TAISETSU COFFEE

From a small town in Hokkaido, at the foot of the Daisetsuzan mountains

Coffee delivered with the animals of the North

Freshly roasted | Over 100 varieties | Nationwide delivery

カート / Cart

Fresh Coffee. Craft Beer. Good Life.
🛒

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全国配送
新鮮焙煎
ギフトボックス
60+取扱店舗
Carefully roasted at the foot of Daisetsuzan, in the very heart of Hokkaido.
Roasted in the heart of Hokkaido, at the foot of the Taisetsu Mountains
Snowflake (046)
Snowflake (046) Snowflake (046)

Snowflake (046)

★★★★★ (5.0)
¥270
品質保証
全国配送
新鮮焙煎

A Photographer's Perspective

Born in Noda City, Chiba Prefecture in 1979. A photographer and mountain guide based primarily in the Daisetsuzan Mountains of Hokkaido. After graduating from the professional course at Tokyo School of Photography, he also worked as a mountaineering and ski guide. Since the 2010s, he has been documenting the landscapes and wildlife of the Daisetsuzan Mountains and has published several photo books. He is a member of the Japan Mountain Guides Association and the Photographic Society of Japan.

About Snow Crystals

  • Formation: Ice crystals form when water vapor freezes at temperatures below -5°C, creating hexagonal crystalline structures
  • Scientific Structure: All snow crystals develop under hexagonal system with six-fold symmetry due to water molecule structure
  • Unique Characteristic: Each snow crystal is unique due to different temperature and humidity conditions during formation
  • Historical Documentation: Wilson Bentley documented over 5,000 snowflake photographs, revealing incredible variety within hexagonal framework
  • Types: Include dendrites (branched), needles, plates, and other forms depending on atmospheric conditions